Ladies, name ur favorite spice
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BelovedAfeni
Members Posts: 8,647 ✭✭✭✭✭
What ingredient do u put in every dish....
Mine is Teriyaki and Chicken broth
Comments
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Um..salt and pepper?
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You put Teriyaki in every dish? That would be interesting.
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Salt, pepper, and garlic powder
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or chicken broth for boiling instead of straight water/water salt
always comes out good with lil effort
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Salt, pepper, and garlic powder
This woman knows..
Im eating Ramen right this minute with pepper/garlic and hotsauce -
lmao..why did I get wacked for saying salt and pepper?
Those are my two favorite spices and the two that I used in damn near EVERY dish.
Reading is fundamental. -
The one ingredient I put in every dish is pepper
But some of my favs are :
Pink Himalayan salt
Minced garlic
Rosemary
Lemon pepper
Tony's Cajun seasoning
Brown sugar
Vanilla bean
Favorite rubs:
Cinnamon Chipolte
Kickin chicken
Smoky citrus salt
Applewood smoked bacon -
amenhotepiv wrote: »What ingredient do u put in every dish....
Mine is Teriyaki and Chicken broth
Those are more like a marinade and broth .....not a spice -
When Kat offers to bring food to any event .. people be like
Just bring the damn donuts....Buy them -
why the ? im in this thread....i dont know....smh.
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Tony's Cajun seasoning
?
cosign
im just learning cumin -
Ms Southern wrote: »amenhotepiv wrote: »What ingredient do u put in every dish....
Mine is Teriyaki and Chicken broth
Those are more like a marinade and broth .....not a spice
yeah i made the OP shorter
it was going to be spice or seasoning combo -
Y'all talking about Tony Chacheres?
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yeah
GOAT for fried chicken and alternative to season salt for me
cant live without it in the cabinets
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Yeah that's a favorite around here..
I have this Chicken and Beef rub that I like to use when I grill my chicken ? . -
Adobo
Garlic pepper
Lawrys (like y'all don't use that ? )
Paprika
Lemon pepper on seafood always
Sazon -
Lawrys is good, but I usually use Tony Chacheres in it's place.
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Dunno if it counts as a spice/seasoning....but I like pesto!
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SixSickSins wrote: »Dunno if it counts as a spice/seasoning....but I like pesto!
its a blend of seasonings
So I would say similar to a spice rub except its wet from the olive oil
I guess it depends on what you are using it for -
lemon pepper probably, i put that in a lot of stuff. i can't pick one so i have a list of my favs
cumin (use this a lot)
cayenne pepper
cardamom (use this in tea a lot)
cloves
cinnamon
?
turmeric and curry
I love cumin alot, indian spices are definitely the goat
Fresh ? , lemon, honey tea is nice 2
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Lemon pepper.. on fish.. >>>
i dont even know how to use half he spices in my cabinet to be honest.. especially cumin i just throw it on chicken.. and in the beans..
what the hell is cumin for and how does it accentuate your food.. -
Cumin is for kebabs and curry
for lamb and Jamaican beef patties
African and Middle Eastern foods secret weapon -
I use cumin when I make chili or beans
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Lmao @ "I just throw it in the beans"...oh, playmaker88 you so silly.
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amenhotepiv wrote: »Cumin is for kebabs and curry
for lamb and Jamaican beef patties
African and Middle Eastern foods secret weapon
I like cumin on almost erything, i put it on scrambled eggs and its delizioso
Also sambal oelek
